Shuckit Sundays Series

Join us for the debut of Shuckit Sundays, a new tasting series at Seattle’s iconic oyster bar. Enjoy unlimited oysters, expertly paired cocktails, and interactive tasting insights led by Chef A.J. Darkmun and Rémy Cointreau’s Devin Vilardi. Featuring cocktails like the Dirty Gin Martini and Paper Sea Plane, this immersive experience highlights the bold flavors of the Pacific Northwest.

Tickets: $100 per person + tax & service. Reservations required. 48-hour cancellation policy.

Oysters on ice. Martinis stirred. A true taste of Seattle awaits.