Lunch & Dinner
Menu is subject to change and availability.
Soups & Salads
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Seafood Chowder
Salmon / Halibut / Prawns / Crab / Tomato / Chili
Cup $11
Bowl $14
-
Creamy Clam Chowder
Applewood Smoked Bacon / Celery / Russet Potato / Sea Clams
Cup $11
Bowl $14
-
Louie Salad
Crab/Shrimp/Grilled Asparagus / Tomato / Hard Boiled Egg / Cucumber / 1000 Island Dressing
Entrée $29
-
Caesar Salad
Parmesan / Anchovy Breadcrumbs
Appetizer $10
Entrée $15
-
Chopped Salad
Cucumber / Tomato / Avocado / Egg / Blue Cheese / Green Goddess Dressing
Appetizer $10
Entrée $15
-
Mixed Local Greens
Radish / Cucumber / Tomato / Citrus Vinaigrette
Appetizer $10
Entrée $15
-
Add To Any Salad (4oz)
Crab / Shrimp / Chicken / Steak
Crab $14
Shrimp $10
Chicken $8
Steak $14
For the Table
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Jumbo Prawn Cocktail
Tomato Sauce
Prawn $20
-
Crab Cocktail
Cocktail Sauce
$25
-
Penn Cove Mussels
White Wine/Garlic
$22
-
Popcorn Shrimp
Cocktail Sauce/Remoulade
$15
-
Pacific Calamari
Cocktail Sauce / Sriracha Aioli
$14
-
Dungeness Crab Cakes
Herbs / Frisée / Tartar
$24
Sides
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Wedge Fries
$6
-
Roasted Brussel Sprouts
$6
-
Creamy Polenta
$6
-
House Whipped Potatoes
$6
-
Roasted Wild Mushrooms
$9
-
Dungeness Crab Mac & Cheese
$15
Fresh Oysters*
-
Please See Our Fresh Board For Current Availability
$3.50 per oyster
$19 per 1/2 dozen
$38 per dozen
Classic Oyster Preparations
-
$4 per oyster
$22 per 1/2 dozen
$44 per dozen
-
Olympic
Dungeness Crab / Tomato Hollandaise / Bacon / Peppers
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Provencal
Tomato / Herbs / Roasted Garlic / Parmesan
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Rockefeller
Spinach / Hollandaise / Pernod
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House Smoked
Smoked Herb Butter
-
Pan Fried
Remoulade
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Casino
Bacon/Peppers/Celery/Lemon/Worcestershire/Tabasco
Sea
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Seared Sea Scallops
Saffron Risotto/ Delicata Squash/Pepita Seeds
$34
-
King Salmon
Creamy polenta, Summer Market Vegetables/Panne Frito
$36
-
Sablefish (Dinner only)
Roasted Corn/Heirloom Tomato/Pancetta
$38
-
Beer Battered Fish & Chips
Halibut / Wedge Fries / Coleslaw / Tartar Sauce
$26
-
Salmon BLT
Grilled Country Bread / Bacon / Lettuce / Tomato / Basil Aioli
$22
-
Whole Rainbow Trout
Smoked Almonds / Orange / Fennel Pesto
$30
-
Manila Clams & Pasta (Lunch only)
White wine/ Garlic/ Calabrian Chilies
$19
-
Crab Melt (Lunch Only)
Avocado/Tomato/Wedge Fries
$28
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Beer Battered Halibut Sandwich (Lunch Only)
Coleslaw/Tartar/Wedge Fries
$28
Land
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Airline Chicken Breast
Potato Puree/Braised Cipollini Onions/ Herb Chicken Jus
$30
-
Shuckers Burger*
Cheddar / Wedge Fries / Secret Sauce
$22
-
Snake River Farms Wagyu
10 oz Strip Loin / Herb Butter / Wedge Fries / Organic Greens
$48
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A Service Charge of 20% will be automatically added to guest checks for parties of 6 or more.
Fairmont distributes 100% of this added Service Charge to our staff.
We are Strawless in Seattle: As a company, we have elected to go straw-free to help reduce the amount of plastic waste each year. Should you prefer a straw, we are happy to provide a compostable alternative.